Harvard Library Innovation Lab: LIL Talks: Seltzer!

In this week’s LIL talk, Matt Phillips gave us an effervescent presentation on Seltzer, followed by a tasting.

We tasted
Perrier – minerally, slightly salty, big bubbles with medium intensity
Saratoga – varied bubble size, clean… Paul says that this reminds him of typical German seltzers
Poland Springs – soft, smooth, sweet and clean
Gerolsteiner – Minerally with low carbonation
Borjomi – Graphite, very minerally, small bubbles, funk

Of course, throughout the conversation, we discussed the potential for the bottles affecting our opinions. We agreed that for a truly objective comparison, we’d transfer the samples to generic containers.

Though our tech and law talks are always …read more

Source: Planet Code4Lib